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Ingredients

Two hundred years ago, when a young Henry Potter began selling natural products in Farringdon Street, London, he could not have imagined how many families would depend on the Potter’s range two centuries later. Today, his passion lives on and Potter’s products are crafted using 200 years of extensive knowledge and expertise of herbs and plants to produce products from one, or usually a blend, of plants carefully selected to promote natural wellbeing for the family. Potter’s Herbals – providing natural family care since 1812.

Tea Tree (Melaleuca oil)

Tea Tree

Tea Tree Oil is derived from the leaves of the tea tree (Melaleuca alternifolia) which is native to south east Queensland and the north east coast of New South Wales, Australia.

Vitamin C (ascorbic acid)

Vitamin C

Vitamin C, also known as ascorbic acid, has several important functions and contributes to normal collagen formation for the normal function of bones and the normal function of cartilage.

Pine

Pine

Pine oil is obtained by extracting, through steam distillation, essential oils from the needles of pine trees.

Black pepper (Piper nigrum)

Black pepper (Piper nigrum)

Black pepper (Piper nigrum) is a flowering vine of the family Piperaceae and is native to south India.

Lavender (Lavandula spica)

Lavender (Lavandula spica)

Lavender oil has many benefits for skin care applied topically to the skin.

Benzoin (Styrax Benzoin)

Benzoin

Benzoin is the sap (gum resin) of trees that belong to the Styrax species.

Turmeric (Curcuma longa)

Turmeric (Curcuma longa)

The Curcuma Longa plant originally habitats from Southern Asia and cultivates in other tropical countries.

Witch Hazel (Hamamelis)

Witch Hazel

Witch Hazel is mainly used externally as an astringent cleanser to help remove impurities and help contribute to a clear skin. Witch Hazel contains tannins, which act as antioxidants.

Cod Liver Oil

Cod Liver Oil

Cod Liver Oil is a valuable source of omega-3 fatty acids and fat-soluble vitamins including vitamins A and D.

Malt Extract (Barley)

Malt Extract (Barley)

Nature’s natural sweetener, in the form of maltose, using pure barley extract.

Eucalyptus (Eucalyptus globulus)

Eucalyptus

Native to Australia, the eucalyptus is a giant green evergreen tree, usually 30-100m tall with a smooth grey blue trunk.

Liquorice (Glycyrrhiza glabra)

Liquorice (Glycyrrhiza glabra)

Liquorice is a member of the legume family, which is native to southern Europe, India and parts of Asia.

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The Role of Plants

Plants and herbs have been used for natural health long before recorded history.

More on Plants
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